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RESTAURANT IN STELLENBOSCH IS URGENTLY LOOKING FOR A KITCHEN MANAGER TO JOIN THE TEAMREQUIREMENTS:3 YEARS EXPERIENCELIVE NEAR STELLENBOSCHOWN RELIABLE TRANSPORTAVAILABLE IMMEDIATELYKNOWLEDGE OF PILOT POINT OF SALE SYSTEMKNOWLEDGE OF COSTING AND STOCK CONTROLPLEASE SEND YOUR CV WITH PHOTO ATTACHED VIA GUMTREESALARY BASED ON EXPERIENCE FROM R 12 000 TO R 22000 COST TO COMPANY PER MONTH
4d
Stellenbosch
Restaurant in Sea Point Cape Town is looking for waiter## must have SA ID(Identification will be verified) ##We offer good commissions +tips## Must have waitron's experience in restaurant #### General work skills #### Able to work long hours ## Please send us your CV
and Personal ID photo to
whatsapp 0739909953
5d
City Centre
Results for for the jobs in "for the jobs" in Restaurant Jobs in Western Cape in Western Cape
1
We are looking for a sushi who can work Friday, Saturday and Sunday a person who stays around strand or anywhere with your own transport contact via whatsaap or call be ready to start today 062 438 9244
17h
1
We are a well established Restaurant group looking for funky, vibrant and capable Managers of all levels to work in our Restaurant in Noordhoek
We require both kitchen and front of house managers who must have the following:
- At least two years relevant experience in a similar role.
- A minimum of two contactable reliable references .
- Proven track record of solid work performance .
- Live in the area or be willing to relocate or have reliable transport.
- Proof of residence
- Criminal Clearance or be willing to have one
- Valid tax number
- Valid work permit
Please send your CV to jobs@africanspiritcpt.co.za .
Only eligible candidates will be contacted for an interview Job Reference #: MICHMConsultant Name: Marion Hickey
1d
1
Vibrant Junior CDP chef needed.
Busy hotel in Sea Point is looking for a CDP chef.
Must be a vibrant person and love to work with guests.
Must be able to work under pressure and run with functions.
Must stay in the area / or have own transport.
Must have 2+ years experience in Breakfast and Banqueting.
Shifts 05:30-15:00 (with some late shifts from time to time) 6 days per week.
R32.75 p/h +- 170 hours per month.
Please send your CV , with contactable references to:- neil@africanspiritcpt.co.zaJob Reference #: LACAFECDPCHEFConsultant Name: Marion Hickey
1d
5
. We’re Hiring! Junior Restaurant Manager – Join the team at Tables at Nitida Restaurant!Do you have a passion for hospitality and leadership? We're looking for a dedicated and energetic Junior Restaurant Manager to help lead our front-of-house operations at Tables at Nitida Restaurant. If you thrive in a fast-paced environment and love delivering exceptional service, we want to hear from you! Location: Tables at Nitida Restaurant, Durbanville Wine Valley Start Date: ASAP Apply via email: tables.nitida@gmail.com Ready for the challenge?Send your updated CV today and be part of our amazing team! Only shortlisted candidates will be contacted. If you don't hear from us within 2 weeks, please consider your application unsuccessful.#TablesAtNitidaDurbanville #JoinOurTeam #WeAreHiringNow #ManagerLife #ApplyToday #DurbanvilleJobs #RestaurantIndustryLif
2d
5
. We’re Hiring! Junior Sous Chef – Join our dynamic team at Tables at Nitida Restaurant!Are you ready to take your culinary skills to the next level in one of Cape Town’s most beautiful locations? We’re looking for a passionate, driven, and experienced Junior Sous Chef to be part of our kitchen crew at Tables at Nitida Restaurant! Location: Tables at Nitida Restaurant, Durbanville Wine Valley Start Date: ASAP Apply via email: tables.nitida@gmail.com Don’t miss out on this amazing opportunity!Send us your updated CV and get ready to showcase your culinary expertise! Only shortlisted candidates will be contacted. If you don't hear from us within 2 weeks, consider your application unsuccessful.#TablesAtNitidaDurbanville #JoinOurTeam #WeAreHiringNow #ChefLife #ApplyToday #DurbanvilleJobs #RestaurantIndustryLif
2d
We are looking for chefs with French cuisine experience Head/ sous chefscommisemail cv to Julian@hospitalityconsults.co.za
4d
1
The following chefs needed for the grill house in camps bay.please note Experience in the industry it a must. 1 x PASS COORDINATOR PREFERABLE A JUNIOR SOUS-CHEF2 X GRILLERS. STEAK HOUSE EXPERIENCE IT A MUST.2 X COLD SECTION. EXPERIENCE NEEDED. 1 X PREP CHEF OR A COMMIS. 1 x Sculler. Please reply to the post with your cv and state what position you are applying for to the following email Chefguy@cbkitchens.com or WhatsApp 0785395440.
4d
1
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