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Duties: Create and modify menus: develop and adapt menus, considering seasonal ingredients, dietary restrictions, and customer preferences. Develop and implement new recipes: responsible for creating new dishes and incorporating them into the menu, ensuring consistency and quality. Set prices: collaborate with management to determine menu prices based on ingredient costs and market factors. Oversee food preparation: direct the preparation and cooking of food, ensuring adherence to recipes, standards, and safety guidelines. Ensure food quality: inspect raw and cooked food items to guarantee the highest quality, taste, and presentation. Maintain kitchen cleanliness: ensure the kitchen is clean, organized, and meets hygiene and safety standards. Hire, train, and supervise staff: responsible for recruiting, training, and managing kitchen staff, including chefs, cooks, and other kitchen personnel. Assign tasks and delegate responsibilities: assign tasks, monitor performance, and ensure staff adhere to procedures. Lead and motivate the team: foster a positive and productive work environment, motivating staff to achieve high standards. Manage inventory: track inventory levels, order ingredients and supplies, and ensure efficient use of resources. Liaise with suppliers: work with suppliers to source high-quality ingredients, negotiate pricing, and maintain relationships. Control costs: manage kitchen costs, including food costs, labour costs and other expenses. Direct kitchen operations: manage the flow of work in the kitchen, ensuring efficiency and smooth operation.Maintain kitchen equipment: oversee equipment maintenance, ensuring it is in good working order.Collaborate with management: work with restaurant managers and owners to align kitchen operations with the restaurants goals. Ensure compliance with regulations: ensure compliance with health and safety regulations, food safety standards, and other relevant regulations. Stay informed about culinary trends: up with the latest culinary trends and techniques to enhance the menu and cooking methods. Problem-solving: responsible for resolving issues as they arise, ensuring the kitchen runs smoothly. Requirements: Culinary Degree or DiplomaMinimum of 5+ years experiences in a similar capacity in a high-end restaurantDisplays leadership qualitiesExemplifies excellent customer service and creates a positive atmosphere.Having an eye for detail and creativity t https://www.executiveplacements.com/Jobs/H/Head-Chef-1180399-Job-Search-04-24-2025-10-01-34-AM.asp?sid=gumtree

Executive Placements

Rosebank

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Our client in the IT Industry is looking for a Senior Systems Administrator to join the team in Johannesburg North.Requirements:Bachelors degree in Computer Science, Information Technology, or a related field, or equivalent work experience.Relevant certifications such as Linux Professional Institute Certification (LPIC) or Microsoft Certified: Azure Administrator Associate are advantageous.Desired Skills:Minimum 8 years of experience in an enterprise IT environment.Strong expertise in Linux and Windows system administration, including installation, configuration, and troubleshooting.Proficiency in managing Azure cloud services and resources, including VMs, storage, networking, and security.Hands-on experience with hypervisor technologies like VMware, Hyper-V, and Proxmox.Solid understanding of networking concepts and protocols (TCP/IP, DNS, DHCP, VPN, etc.).Familiarity with scripting languages (e.g., Bash, PowerShell, Python) for automation.Experience with configuration management tools (e.g., Ansible, Puppet, Chef) is a plus.Knowledge of containerization technologies (e.g., Docker, Kubernetes) is desirable.Duties and Responsibilities:1. Linux and Windows System Administration:Install, configure, and maintain Linux and Windows servers and workstations.Manage user accounts, permissions, and file systems on both platforms.Conduct regular system monitoring, troubleshooting, and performance tuning.Perform security audits and implement measures to protect systems and data.Develop and maintain system documentation, including configuration and troubleshooting guides.2. Azure Cloud Management:Deploy, configure, and manage virtual machines and other Azure resources.Monitor cloud infrastructure to ensure high availability, performance, and security.Implement and manage virtual networks, subnets, and network security groups.Create and manage Azure Resource Manager (ARM) templates for automation.Ensure effective backup, disaster recovery, and business continuity strategies for cloud systems.3. Hypervisor Management:Install, configure, and maintain hypervisor platforms, particularly Proxmox.Manage virtual machines, templates, snapshots, and virtual networks.Optimize and monitor the performance and resource allocation of hypervisors.Implement and manage high availability and fault tolerance features within hypervisor platforms.4. Network Administration:https://www.executiveplacements.com/Jobs/S/Senior-Systems-Administrator-1180511-Job-Search-04-24-2025-16-27-22-PM.asp?sid=gumtree

Executive Placements

Kensington